Since I only had shredded hashbrowns on hand, I used those and also added ham to make it more of a complete meal. Perfect for any dinner, holiday or potluck, and guaranteed to be a crowd-pleaser. My family absolutely loves them! A keeper for sure. My family loves these potatoes! Amounts included in printable recipe below. Yummy recipe and always turns out great!!! In a medium-sized bowl, combine potatoes, sour cream, cream of chicken, green onions (or onion powder), salt, pepper, 1/4 cup melted butter and shredded cheese. Pour it into a baking dish or a disposable pan for easier clean up. Seriously so delicious! I can't wait to try these. This dish is so comforting, always a crowd pleaser and perfect for any holiday dinner! For an extra kick, try them with some seasoned salt! With a wooden spoon or rubber … In a large bowl, combine butter, oil, thyme, and garlic powder. It's quick to throw together and frees up the oven when you have other things to prepare. Roughly peel 3 pounds of russet potatoes. Use light sour cream and less cheese. Season generously with salt and pepper. Feel free to omit as well if you’d like, they are still super yummy ;). I used 1 1/2 bags of cubed hash browns and cooked it in a 13 x9 foil pan ( I was using my slow cooker for the ham). When she’s not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. They are a favorite around here too. This is great with ham or bacon added to it too. Snap a pic and hashtag it #IHeartNaptime — We love to see your creations on Instagram, Facebook, and Twitter! When ready to enjoy, let thaw in the fridge overnight. Preheat oven to 350°F and butter a 9×13" baking dish. Including me! Cook on low for 4 to 5 hours. Freezing: Prepare the dish according to instructions (don’t add the cornflake topping). It’s their favorite recipe. She is also the author of the I Heart Naptime Cookbook. Whip up a batch of easy-to-prep, crowd-pleasing cheesy potatoes with our favorite recipes from Food Network chefs. It's easy enough to make as week night side dish, but fancy enough for holidays or dinner with friends. Grease your casserole dish and set aside. Goes well with ham or pork chops! EASY, CHEESY SCALLOPED POTATOES RECIPE. Start by filling a large pot 2/3 of the way full with cold water. Add cheese mixture to shredded potatoes. I have made this recipe a couple of times now. In large … We have them at every holiday meal and they’re always a HUGE hit! Heat oven to 350°F. https://sweetphi.com/5-ingredient-slowcooker-cheesy-potatoes-recipe I like to leave some of the skin on to really drive the “hey guys, these homemade … Stir until combined. https://www.myfoodandfamily.com/recipe/095131/cheesy-potatoes TIP: You can also make crockpot cheesy potatoes if you’d like. Add the topping just before baking, then bake as directed (it may need to bake a few minutes longer since it was frozen, so just keep an eye on it). There are lots of great twists on this classic cheesy potato casserole recipe. Set aside. Cook, covered, on low until potatoes are tender, 4-5 hours, sprinkling with remaining cheese during the last 5 minutes. by adding all the cheese and butter during the first mix (oops) so I ended up adding more cheese and melted butter on the top. Made these for Easter dinner using O’Brien hash browns, cream of bacon soup, extra onion. Then sprinkle on the remaining cheese and cook for about 10-15 more minutes until bubbly. https://www.bettycrocker.com/recipes/cheesy-au-gratin-potatoes Make sure your potatoes are mostly thawed and drain any excess water. Flavor Variations. And now of course, I have to share them with you! (or ritz crackers or panko crumbs, optional). I made them for a church event a few weeks ago and had to call her for the recipe. The secret to this Here’s how easy it is to make cheesy potatoes in the oven: Boil the diced potatoes until tender. Cover the pan tightly, then store in the freezer for up to 2 months. If using cubed potatoes instead of shredded hash browns, bake for about 40 minutes. Hi Lisa! Mix soup and sour cream in large bowl until blended. I crumble cornflakes over the dish and sprinkle with melted butter. I made this for a picnic and this was the perfect accompaniment for the food I was serving. This cheesy potato casserole recipe … Drizzle remaining melted butter on top. This delicious side dish is always on our Thanksgiving menu.I usually bake my cheesy potatoes … Have made this every year I have made thanksgiving and my family loves it, I’m so happy to hear your family loves it! Heat butter in a large saute pan over medium low heat. Easy and tasty. Add flour and cook, stirring frequently, … So I go all out for the holidays. In a large bowl, mix soup, onion dip, milk, sour cream, parsley, salt and pepper; gently fold in potatoes and cheese. If you’re looking for a recipe for cheesy potatoes to add to your Christmas dinner or Thanksgiving menu this year…I’ve got your back! Add Stir in hash browns and 1-1/2 cups cheese. It is ok if they are still a little firm because they’ll continue to soften as they cook in the oven. Definite keeper! https://www.delish.com/holiday-recipes/thanksgiving/g3559/cheesy-potatoes They were fabulous! Don’t press the ingredients into the pan, it may cause it to stick to the pan. Taste of Home is America's #1 cooking magazine. If you haven’t tried this recipe, it’s a must this year! I make these all the time and everyone loves them! Top with extra cheese if desired. This recipe is by far the best cheesy potato recipe of all time. Yummy easy potatoe dish! The version my mom makes omits the cream of chicken and cracker topping (to save on calories), but I love the extra creaminess it adds and the crunchy topping. If using cubed potatoes instead of … I messed up. My husband LOVED it! Melt the butter and mix in the remaining ingredients. Recommended to you based on your activity and what's popular • Feedback Make-ahead: Prepare in a baking dish as directed, but leave off the cornflake topping. Layered potatoes and onion are topped with a creamy mixture featuring Cheddar cheese soup, milk, and Parmesan and Cheddar cheeses, making this slow cooker cheesy scalloped potatoes recipe super simple to put together. My son could not stop eating them and said I should make them like this from now on. Try Ritz crackers, breadcrumbs, potato chips, or fried onions. Outdoor Grill: Which Is Better? https://www.allthingsmamma.com/cheesy-potato-casserole-recipe From authentic German Spaetzle and Hungarian dishes to American classics like these Easy Cheesy Scalloped Potatoes, each recipe she cooked was her pride and joy.. Preheat the oven and prepare the casserole dish: Preheat oven to 400˚F. Might add some jalapenos for a nice kick. Your email address will not be published. Then spread into the baking dish. I make this but use cream of mushroom soup, mix southern style hash browns and bag of shredded cheddar cheese, top with cornflakes-crushed and mixed with 1/2 stick melted butter, bake 1-1/2 hrs. My grandma was known for her comfort food cooking. When you’re ready to bake, let the dish sit at room temperature while the oven preheats. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. I’m so glad to hear everyone loves them! I cooked it at 350 for 45 minutes covered and 45 minutes uncovered. Indoor vs. slow cooker, combine the first 6 ingredients. I have served this cheesy potato recipe for weddings, family dinners and more. My favorite potatoes, not just for holidays, but al year long! Add cheese and stir to combine. To reheat your cheesy potatoes, cover the pan with foil and bake at 350 degrees F for 20-30 minutes or until warmed through. Here are some of our favorites: Swap out the cornflakes for a different topping. I doubled the sauce and used one can cream of mushroom and one can cream of celery because I had a vegetarian to consider. They are always requested, because everyone loves them! Top with the remainder of the cheese … Preheat oven to 350°. Feel free to swap the cheddar cheese in this recipe for your favorite curd. We love this recipe a family favorite for sure! Do Not Sell My Personal Information – CA Residents, 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted, 1 package (32 ounces) frozen cubed hash brown potatoes, thawed. I make a similar dish every Thanksgiving for the last 16 years. I also added some softened sautéed onions to the potatoes and it added some nice flavor. Your email address will not be published. An easy dump and go side dish that takes just 5 minutes prep! Bake in oven uncovered. I combine all the ingredients with extra sour cream and soup. These cheesy potatoes will still taste amazing. These crockpot cheesy potatoes are tender, creamy and loaded with flavor. Mine burnt a bit around the edges in the slow cooker cooking on low for 4:30. 26 Sweet Potato Recipes for Your Slow Cooker. Layered with a creamy sauce and plenty of gooey Monterey Jack cheese, this big-batch casserole is studded with diced ham for added heft. Place in a buttered 9x13 inch pan. This delicious side dish is to die for. Heat oven to 350 degrees. Cheesy Potato Recipes and Ideas. Otherwise followed the recipe as written and cooked in crockpot on low for 5 hours stirring at least once. While these potatoes are great as-is, you can add other ingredients to customize this recipe … Preheat oven to 350F. Please read my. They are the first thing to go every year! It's a staple every year. I make them often for just us or for company. Then enjoy while warm! Subscribe to receive a FREE 7 day meal plan! I always add 2 cups sour cream to mine and extra cheese, as we like the extra bit in our potatoes. Heat oven to 350 degrees F. Spray 2 quart glass baking dish with nonstick cooking spray. We always make it for Thanksgiving, Christmas and Easter (served with ham, vegetables, and homemade rolls). © 2021 I Heart Nap Time, All Rights Reserved. Bake for 30-40 minutes, or until golden brown and bubbling hot. Boiled or baked and then shredded or cubed should work well in this recipe. ; Once melted, add onion and cook, stirring frequently, for 2 minutes. Looking to cut sodium? —Karla Kimball, Emmett, Idaho. To heat individual servings, you can use a microwave and cook for 2 minutes. This dish is so comforting, always a crowd pleaser and perfect for any holiday dinner! Combine all the ingredients together, including the cooked potatoes, and transfer to a greased casserole dish. Required fields are marked *. Save some cheese to sprinkle on top. Add potatoes and toss well to coat each potato slice. Stir in cheese, onion and hash … I also added 1 cup of fresh Parmesan to the sauce mix. I also bake them in the oven for about an hour instead of using my slow cooker. Jamielyn Nye is the creative director and founder of I Heart Naptime. This is a great recipe. Sometimes I add a little extra cheese . To lighten the dish up, omit the cream of chicken soup, crushed Ritz and extra butter on top. In a medium bowl combine sour cream and butter mixture, stirring until smooth. I'm always looking for slow cooker dishes. Looks easy to make and bet it's tasty too. Home Recipes Ingredients Cheese Cheddar Cheese, Has anyone premixed this and cooked it in the oven the next day. YUMMO! Everyone loved this casserole and said I should make it again. In a large bowl, whisk together soup, sour cream, salt and pepper. In a large bowl, combine the hashbrowns, onion, sour cream, cream of chicken soup, salt and pepper, and approximately 1 1/2 … Everyone loves it!! In our family she was known for certain dishes, like her Shortcut German Potato … Top with crushed cornflakes or crumbs. It tastes amazing served alongside a roasted turkey or baked ham and gets so many rave reviews. Then cover and refrigerate for 1 to 2 days. Crockpot grape jelly & BBQ meatballs – only 3 ingredients. Lightly butter or grease a … These cheesy potatoes are my mom’s specialty and is a classic recipe that’s been passed down from my Grandma. Place the potatoes in a greased casserole dish, then add the remaning ingredients and give it a little mix. I’m so happy to hear it’s a family favorite! These company potatoes have become a favorite for many. This is a staple Thanksgiving side dish that is always the first one gone. DIRECTIONS. Transfer to a greased 13x9-in. Simply mix the potatoes, sour cream, cream of chicken, butter, half of the cheese and spices in the slow cooker. Purchase lower sodium condensed soup and reduce the salt to 1/4 tsp. As a four-generation Idaho family, we love our easy cheesy potatoes. My favorite recipe for cheesy potatoes - aka funeral potatoes or cheesy potato casserole. The potatoes will thaw and the next day pour the mixture into the prepared casserole dish and bake as directed. In a 4-qt. Bake, covered, 30 minutes. Let rest for 5 minutes before serving. Then sprinkle the cornflake topping over the potatoes and bake as directed. Bake for 30-40 minutes, or until golden brown and bubbling hot. These delicious potatoes make a great holiday side or a welcome change of pace from regular potatoes … Just gently fill the casserole dish. This post may contain affiliate links. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. I haven’t had this in years but love it! My favorite recipe for cheesy potatoes – aka funeral potatoes or cheesy potato casserole. You want something that will add a salty crunchy aspect to this funeral potatoes recipe… Sprinkle a little cheese … Cheesy Potatoes Variations. My family loves this. Combine hashbrowns, 1/2 cup butter, salt, pepper, onions, chicken soup, cheddar cheese, & sour cream in a large bowl. :). We can’t buy the bags of frozen hash browns here, would you suggest we make our own with just boiling them or boilding and fry? Rich, cheesy and creamy hash brown potatoes topped with buttery cornflakes and baked until golden and crispy! baking dish. 30-40 minutes, or until golden brown and bubbling hot dish with nonstick cooking Spray quick throw... 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